Pastry Chef / Confectioner (m/f/d) - Bäckerei & Konditorei Meiling GmbH
Found on 08.08.2026
As a pastry chef / confectioner (m/f/d) at Bäckerei & Konditorei Meiling GmbH in Dessau-Roßlau, you create fine baked goods in the modern central bakery. Your tasks include producing fine baked goods, cakes and tortes, baking on rack and deck ovens, product care, ordering raw materials, and compliance with HACCP guidelines. Required are professional experience in artisanal dough processing, product-oriented hygienic working methods, physical stamina, flexibility, teamwork skills and willingness to work nights and weekends. The family business offers full-time employment with a permanent contract, attractive pay including a 20 percent employee discount, as well as onboarding and development opportunities. Applications with CV and certificates should be sent by email to the application address of Bäckerei Meiling.
Website
